100% acorn-fed Iberian ham reduces the chances of heart attack by 15%
The intake of 100% Iberian acorn-fed ham reduces the risk of suffering a cardiovascular event by approximately 15% in the coming years. In [...]
Timbale of green beans with a base of potatoes and Iberian ham
Iberian ham is distinguished from other types of hams by the breed of pig with which it is produced and because the animal [...]